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Lentil Penne Pesto

Yield: 20, 8oz servings
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Lentil Penne Pesto

Ingredients

5  lbs BAF Lentil Penne, prepared
5  Tbsp Vegetable oil
40  oz Prepared pesto sauce

Instructions

  1. Prepare penne according to directions. Toss penne with vegetable oil.
  2. Heat prepared Pesto sauce according to directions.
  3. Combine sauce with warm penne. Hold at 145° F until service.
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