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Lentil Penne Pesto

Yield: 20, 8oz servings
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Lentil Penne Pesto


5  lbs BAF Lentil Penne, prepared
5  Tbsp Vegetable oil
40  oz Prepared pesto sauce


  1. Prepare penne according to directions. Toss penne with vegetable oil.
  2. Heat prepared Pesto sauce according to directions.
  3. Combine sauce with warm penne. Hold at 145° F until service.
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