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Honey Chipotle Sweet Potato Mashed

Prep- 10 min. Cook- 5 min. Yield: 20 servings, 1/2-cup each
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Honey Chipotle Sweet Potato Mashed

Ingredients

1  pouch Potato Pearls® EXCEL® Sweet Potato Mashed
5  Tbsp Butter, unsalted
3  Tbsp Chipotle peppers in adobo, minced
1/3  cup Honey
2  qts Hot water (170°-190°F)
1  tsp Salt

Instructions

  1. Place Potato Pearls® EXCEL® Sweet Potato Mashed and butter in a 2½ inch half-steamtable pan.
  2. Combine peppers, honey, water and salt in a large sauce pot and heat over high heat, stirring occasionally, until hot (170°-190°F).
  3. Stir pepper mixture into sweet potatoes and butter, stirring from corner to corner in a figure 8 motion until thick and butter is melted, about 15-20 sec.
  4. Allow product to set for 5 min. Stir and serve.

Nutritional Information Per Serving

Calories - 149 Protein - 2 g SatFat - 2 g
Fat - 3 g Carbs - 29 g Fiber - 2 g
Sodium - 350 mg Potassium - 151 mg
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