Foodservice Products

Mashed Potatoes
WHIPP® Mashed Potato Granules with Vitamin C, low sodium, 924 servings (17g dry) per case, 6/5.75 lb. Safe-T-Can
 


SKU: 10217
GTIN: 10011140102179
Kosher (O-U): DAIRY
Unit Quanity: 6
Unit Size: 5.75 LB
Shelf Life: 365 Days
Case Gross Weight: 37.7570 LB
  • Gluten Free
  • Low Sodium
  • Low Fat
  • Vegetarian
  • No Trans Fat
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General Description

Granule. 13mg sodium per half-cup serving. Great for healthcare operators. Foodservice Rewards and USDA Foods Processing Program participant.

Preparation & Cooking Instructions

1. Combine & Heat: 12 quarts boiling water and 2 quarts of milk in a saucepan and bring to a boil . (Optional: add butter, salt or other ingredients). 2. Remove from heat and pour into mixer bowl 3. Add Potatoes and Mix: using whip attachment, mix on low and slowly add potatoes. Mix for one minute. Scrape bowl, whip on high until fluffy (3-5 minutes). 4. Serve. Add more boiling water to make potatoes thinner or more potatoes to make thicker. For varying quantities add 1 part potatoes to 2 parts boiling water.

List of Ingredients

POTATO (DRY), MONO AND DIGLYCERIDES, ASCORBIC ACID (VITAMIN C), CALCIUM STEAROYL-2-LACTYLATE. FRESHNESS PRESERVED WITH SODIUM BISULFITE AND BHT. CONTAINS SULFITE. MANUFACTURED ON EQUIPMENT THAT ALSO PROCESSES MILK.

Packaging/Storage Information

Store cool dry (less than 80 degrees F)

Nutritional Information

Serving Size About 2 Tbsp (24g Dry) 140 grams Prepared (24.2g)
Servings Per Container 107
Amount per Serviing
Calories 90 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 20mg 1%
Potassium 160mg 5%
Total Carbohydrates 20g 7%
Dietary Fiber 2g 8%
Sugars < 1g
Protein 2g
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.